Winter in China means more than just chilly days—it’s the season for nánguā jiang (南瓜酱), or pumpkin syrup, a traditional sweet often used in warming teas and desserts. This autumn-brewed treat is packed with seasonal goodness and cozy vibes. Have you tried this classic winter flavor? 🍂🎃 #China #WinterFlavors #TraditionalChineseFood #SeasonalTreats